Tropical Greens

Our Products

Every leaf
we grow.

Pesticide-free, harvested at peak flavor, and delivered with full nutritional information — so you know exactly what's on your plate.

Butter Lettuce

Bestseller

Butter Lettuce

Soft, velvety leaves with a delicate sweetness. Our butter lettuce is harvested as a whole live head with the roots intact, so it stays crisp on your counter for up to two weeks.

Chef's pairing

Pairs with grilled jerk chicken & citrus vinaigrette

Flavor

Mild, sweet, buttery

Shelf life

10–14 days (live root)

Nutrition highlights

Vitamin A: 148% DV
Vitamin K: 126% DV
Folate: 20% DV
Iron: 8% DV
Calories: 13 / cup

Ways to enjoy

Wraps & cupsSoft saladsBurger toppersSandwiches

Featured in recipes

Tropical House Dressing→

Featured in blends

Island Caesar→

Sunrise Sweet→

Sweet Basil

Aromatic

Sweet Basil

Genovese-style sweet basil with thick, glossy leaves and a bold aromatic oil profile. Grown under tuned LED light for maximum essential oil concentration.

Chef's pairing

Pairs with sun-ripe tomatoes, mozzarella & olive oil

Flavor

Sweet, peppery, clove-like

Shelf life

7–10 days

Nutrition highlights

Vitamin K: 98% DV
Vitamin A: 13% DV
Manganese: 10% DV
Antioxidants: High
Calories: 1 / tbsp

Ways to enjoy

PestoCapresePasta & pizzaCocktailsThai curries

Featured in recipes

5-Minute Basil Pesto→

Featured in blends

Rainbow Microgreens

New

Rainbow Microgreens

A vibrant blend of red cabbage, amaranth, beet, kohlrabi, and radish microgreens. Harvested at the cotyledon stage when nutrient density peaks.

Chef's pairing

Pairs with avocado toast, poached eggs & smoked salmon

Flavor

Mild earthy with a peppery finish

Shelf life

7 days refrigerated

Nutrition highlights

Nutrient density: 40× mature greens
Vitamin C: High
Vitamin E: High
Polyphenols: Very high
Calories: 7 / cup

Ways to enjoy

Salad finisherToast & avocadoSmoothiesSushiGarnish

Featured in recipes

Microgreens Avocado Toast→

Featured in blends

Reggae Rainbow→

Sunrise Sweet→

Lacinato Kale

Superfood

Lacinato Kale

Also called Tuscan or dinosaur kale, our Lacinato has long, deeply pebbled blue-green leaves with a softer texture and gentler bite than curly kale. Slow-grown indoors so the sugars develop fully and the bitterness stays low.

Chef's pairing

Pairs with lemon, garlic & shaved pecorino

Flavor

Earthy, nutty, gently sweet

Shelf life

10–14 days

Nutrition highlights

Vitamin K: 684% DV
Vitamin A: 206% DV
Vitamin C: 134% DV
Manganese: 26% DV
Calories: 33 / cup

Ways to enjoy

Massaged saladsKale chipsSoups & stewsGreen smoothiesPasta

Sungold Tomatoes

Sweetest

Sungold Tomatoes

A tropical-sweet cherry tomato with thin, snappable skin and an almost mango-like finish. Grown vertically on trellised aeroponic towers and picked at full color so the sugars peak before they ever leave the farm.

Chef's pairing

Pairs with burrata, basil & flaky salt

Flavor

Tropical-sweet, low acid, candy finish

Shelf life

5–7 days at room temp

Nutrition highlights

Vitamin C: 28% DV
Vitamin A: 17% DV
Potassium: 8% DV
Lycopene: High
Calories: 27 / cup

Ways to enjoy

SnackingPastaBruschettaRoasted on the vineSalads

Wild Arugula

Peppery

Wild Arugula

Slim, deeply lobed leaves with the punchy mustardy heat that mature, slow-grown arugula is famous for. A chef favorite for finishing pizzas and pastas.

Chef's pairing

Pairs with shaved parmesan, lemon & wood-fired pizza

Flavor

Peppery, mustardy, nutty

Shelf life

7–10 days

Nutrition highlights

Vitamin K: 27% DV
Vitamin A: 10% DV
Folate: 10% DV
Calcium: 3% DV
Calories: 5 / cup

Ways to enjoy

Pizza topperSteak saladPesto alternativeSandwiches

Featured in recipes

Arugula, Lemon & Parmesan→

Featured in blends

Island Caesar→