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Pasta night
5-Minute Basil Pesto
A vibrant pesto that lets our hand-picked basil shine. Toss it with pasta or spread on warm bread.
10 min Serves 4
Made with our Sweet Basil→Ingredients
- •2 cups fresh basil leaves
- •⅓ cup pine nuts, toasted
- •½ cup grated Parmesan
- •2 garlic cloves
- •½ cup extra virgin olive oil
- •Salt to taste
Method
- 1Pulse basil, pine nuts, garlic, and Parmesan in a food processor.
- 2With the motor running, slowly stream in olive oil until smooth.
- 3Season with salt. Toss with hot pasta and a splash of pasta water.
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